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      于是乎,几个月后,我们的早早能够用很熟练的英文与皓辰对话了。虽然......
      “皓辰,What are we going to learn today?(今天我们要学什么)”
      “Today it ...Social etiquette(今天么......社交礼仪)”
      “Social etiquette is that people in the process of interpersonal communication has the basic quality, ability of communication. Social nowadays interpersonal communication plays a more and more important role. Through social networking, people can communicate, established profound friendship, support and help; through social networking, people can exchange information, share resources, to achieve career success have benefit greatly.Let me do some introduction and etiquette etiquette demands(社交礼仪是指人们在人际交往过程中所具备的基本素质,交际能力等。社交在当今社会人际交往中发挥的作用愈显重要。通过社交,人们可以沟通心灵,建立深厚友谊,取得支持与帮助;通过社交,人们可以互通信息,共享资源,对取得事业成功大有获益。下面我就礼仪方面做一些简介与礼仪要求)”
      “Social principles
      One, the principle of reciprocity: social life is inevitable a lesson, learn a good social system is in communication with each other in life take advantage of direct mode. Two, the principle of equality: social is in mutual respect equality on the basis of the development of. Three, the principle of credit: credit between person and person open foundation, with a high signal to charge people will get more harvest in social. Four, compatible principle: people in contact with will inevitably encounter contradiction and disharmonious place, it needs to tolerate each other. Five, the development principle: socializing with people is a development process, need to continue to understand and deepen the relationship.
      Social etiquette
      One, instrument Etiquette (a) selecting the appropriate cosmetics and their temperament, age, facial features correspond to the makeup method, selection of appropriate hairstyle to add their own charm. In 1, the makeup of the thick, light to see time, occasion. 2, don't make up in public. 3, not in front of male cosmetic. 4, do not censure others makeup. 5, do not use other cosmetics. 6, men do not too much make-up.( two) dress and etiquette 1, attention should be paid to the characteristics of the times, the spirit of the times; 2, pay attention to personal characteristics 3, shall be in accordance with their own body( three) lady manners taboo taboo: a hair too trendy taboo two: hair such as weed taboo three: makeup too exaggerated taboo four: face blue lips white clothes are too trendy taboo taboo five: Six: Seven : everyday dress too sexy taboo as " Mac " taboo eight: pedal " sponge cake shoe Remember you?Quickly write"(社交的基本原则一、互惠原则:社交是生活中不可避免的一堂课,学习好的社交方式是自己在交往生活中互相取利的直接方式。二、平等原则:社交是在双方互相尊重地位平等的基础上发展的。三、信用原则:信用是人和人之间敞开心扉的基础,一个拥有高信用度的人会在社交中得到更多收获。四、相容原则 :与人交往中难免会遇到矛盾与不和谐的地方,这就需要互相包容。五、发展原则:与人社交就是一个与人发展的过程,需要持续不断的进行了解进而加深关系。
      社交礼仪一、 仪表礼仪 (一)选择适当的化妆品和与自己气质、脸型、年龄等特点相符的化妆方法,选择适当的发型来增添自己的魅力。1、化妆的浓、淡要视时间、场合而定。 2、不要在公共场所化妆。3、不要在男士面前化妆。 4、不要非议他人的化妆。5、不要借用他人的化妆品。 6、男士不要过分化妆。(二)服饰及其礼节 1、要注意时代的特点,体现时代精神;2、要注意个人性格特点 3、应符合自己的体形(三)女士礼仪的禁忌禁忌一:发型太新潮禁忌二:头发如乱草禁忌三:化妆太夸张禁忌四:脸青唇白禁忌五:衣装太新潮禁忌六:打扮太性感禁忌七:天天扮“女黑侠” 禁忌八:脚踏“松糕鞋”记住了吗?赶快写)
      这就是上英语课啊?早早心中疑惑。干嘛就我这些东西?
      “这些是你一定要会的,以后你要和我出席商业活动,不懂得些礼仪怎么行?再说我去帝国理工也不能把你一个人留在这里啊,我不放心。所以,我去帝国理工的时候会把你送进伦敦艺术大学的中央圣马丁艺术与设计学院攻读,这样我才放心”皓辰轻松地说
      “纳尼?伦敦?学院?攻读???欧皓辰,你不是开玩笑的吧。这怎么可能哪?”早早惊呼,她才不想去什么伦敦的大学,什么风俗啦习惯啦最烦人了
      “怎么不可能?好了,现在我要教你西餐礼仪。千万记住了!”
      “In the west, go to restaurants usually have to make an appointment to see, in an appointment, there are a few points to pay special attention to say clearly, first to show that the number and the time, then to indicate whether to the smoking area or from the perspective of the good seats. If it is for the birthday or any other special days,you can make them know the purpose and budget. At a predetermined time of arrival, is the basic courtesy. More expensive casual clothing, or to wear”(在西方,去饭店吃饭一般都要事先预约,在预约时,有几点要特别注意说清楚,首先要说明人数和时间,其次要表明是否要吸烟区或视野良好的座位。如果是生日或其他特别的日子,可以告知宴会的目的和预算。在预定时间到达,是基本的礼貌。再昂贵的休闲服,也不能随意穿着。)
      “After seating, the captain, began to eat. Take the dishes, do not put too much. After eating food, such as not enough, may take. As the waitress dish, add, the receptionist when sent again. If I can't eat or not eat dishes, as a receptionist or master serving dish, don't refuse, preferable to a small amount of put in the tray, and said " thank you, enough. " On the taste of food, do not appear awkward expression. To eat. The mouth closed, don't SIP soup, eat not to make a sound. Such as soup, hot dishes, but wait after the cooler to eat, not blowing with the mouth. The mouth of fishbone, bones do not spit directly outside, cover your mouth with the napkin, taken out by hand, or gently to spit at the forks, put in vegetable tray. Leftovers, used tableware toothpicks, should be placed on the tray, do not put the table. In the mouth of food, do not speak.(入座后,主人招呼,即开始进餐。取菜时,不要盛得过多。盘中食物吃完后,如不够,可以再取。如由招待员分菜,需增添时,待招待员送上时再取。如果本人不能吃或不爱吃的菜肴,当招待员上菜或主人夹菜时,不要拒绝,可取少量放在盘内,并表示“谢谢,够了。”对不合口味的菜,勿显露出难堪的表情。吃东西要文雅。闭嘴咀嚼,喝汤不要啜,吃东西不要发出声音。如汤、菜太热,可稍待凉后再吃,切勿用嘴吹。嘴内的鱼刺、骨头不要直接外吐,用餐巾掩嘴,用手取出,或轻轻吐在叉上,放在菜盘内。吃剩的菜,用过的餐具牙签,都应放在盘内,勿置桌上。嘴内有食物时,切勿说话。)
      “Either the masters, guest or guests, should be with the table talk, especially near neighbour. Not only with a few acquaintances or with only one or two people. Neighbour as strangers, but first to introduce myself. When talking to the sound not too large, otherwise may cause his dissatisfaction. Conversation never will fork against each other, otherwise it is not respect each other, causing my dislike for you.(无论是作主人、陪客或宾客,都应与同桌的人交谈,特别是左右邻座。不要只同几个熟人或只同一两人说话。邻座如不相识,可先自我介绍。交谈时声音不要过大,不然可能会引起邻座的不满。交谈时切勿将刀叉对着对方,否则是对对方的不尊敬,造成对你的厌恶。)”
      “Below is the sitting posture Etiquette: (1 ) seat to light, steady, slow. Go to the front of the seat, after the turn light quietly sit down. If the chair position is not correct, need to move the chair position, should first chair moved to sit, then. While sitting in a chair position, is a breach of etiquette.( 2) expression ( leisureless lips closed, lower jaw slightly close, face smooth and natural ).( 3) shoulders just relax, his natural bent on your legs, or on the chair or sofa handrail, with natural decency is appropriate, palm down.( 4) sitting on a chair, to keep waist, chest, upper body natural straight.( 5) the knees together, the legs are placed or lay side, feet together or overlap or into a small " V " font. Man two knees can be separated from a distance of about, foot state desirable small Ocho or slightly separated with significant natural and unrestrained beauty, but not fully open legs, that would be rude and arrogant. As a long time sitting legs crossed, may overlap, but attention should be paid to the upper leg to recovery, toe down.( 6) sitting in a chair, should at least be filled the chair of 2/3, wide seat sofa is at least 1/2. After taking a seat for at least 10 minutes instead of chair back. For a long time, but light chair.( 7) the conversation should be based on the conversation range, the upper body double knee side steering the conversation, the upper body is straight, do not appear self-abased, compliment, to please attitude. Etiquette to respect others but not lose self-esteem.( 8) from the base to the natural sound, right foot back half step, and then stood up.( 9) woman to be seated, if dress, skirt used hand slightly long look, don't sit down and then pulling the dress, that is elegant. Formal occasions, generally from the left seat chair, away from the seat to the left from the chair, it is a courtesy. Lady seated, especially to all quiet, gentle, legs close together, both feet simultaneously to the left or to the right, two overlapped in the left leg. Such as the long time sits the legs overlap, but should pay attention to the upper leg to recovery, toe down, to give the noble, generous.( 10 ) men, women need side sit, should be the upper body and legs at the same time to the same side, but the head toward the front.( 11) as a lady, sitting posture selection according to the height of chair and have no the armrests and the backrest, hands, legs, feet can also have a variety of pendulum method, but with his legs apart, or into a figure four leg folding mode is not fit.( 12) in the restaurants is the most appropriate way to the seat from the left seat. When the chair was opened, the body in almost touches the table distance stand straight, collar will advance to the leg chair, meeting chair behind, will be able to sit down. Seated posture, should correct, the upper body can be light chair. Do not use Tuosai hand or arms and elbows on the table. Do not frequently absent, or move the seat. During dinner, depend on the upper arm and back to back, stomach and keep the table about a fist distance. Sitting cross-legged best avoided.( 13) in jeans sitting method, first the body side sit, a foot support the weight of the body, the other foot ankle on the foot toe. Also can take the way of cross, cross legged sitting feet, toes up, natural hands placed on knee. If the sofa chair,you may not need too tight, let it sit, elegant posture. Seated posture, should correct, but not stiff. Do not use Tuosai hand or arms and elbows on the table. Don't fiddle utensils and napkins, to avoid improper behavior body, such as the undress coat, rule, rolled up his sleeves; when speaking to gesticulate, frequently absent, or move the seat; the headrest back stretch,yawn, his eyes, his hair.(下面是坐姿礼仪:(1)入座时要轻、稳、缓。走到座位前,转身后轻稳地坐下。如果椅子位置不合适,需要挪动椅子的位置,应当先把椅子移至欲就座处,然后入座。而坐在椅子上移动位置,是有违社交礼仪的。(2)神态从容自如(嘴唇微闭,下颌微收,面容平和自然)。(3)双肩平正放松,两臂自然弯曲放在腿上,亦可放在椅子或是沙发扶手上,以自然得体为宜,掌心向下。(4)坐在椅子上,要立腰、挺胸,上体自然挺直。(5)双膝自然并拢,双腿正放或侧放,双脚并拢或交叠或成小“V”字型。男士两膝间可分开一拳左右的距离,脚态可取小八字步或稍分开以显自然洒脱之美,但不可尽情打开腿脚,那样会显得粗俗和傲慢。如长时间端坐,可双腿交叉重叠,但要注意将上面的腿向回收,脚尖向下。(6)坐在椅子上,应至少坐满椅子的2/3,宽座沙发则至少坐1/2。落座后至少10分钟左右时间不要靠椅背。时间久了,可轻靠椅背。(7)谈话时应根据交谈者方位,将上体双膝侧转向交谈者,上身仍保持挺直,不要出现自卑、恭维、讨好的姿态。讲究礼仪要尊重别人但不能失去自尊。(8)离座时要自然稳当,右脚向后收半步,而后站起。(9)女子入座时,若是裙装,应用手将裙子稍稍拢一下,不要坐下后再拉拽衣裙,那样不优雅。正式场合一般从椅子的左边入座,离座时也要从椅子左边离开,这是一种礼貌。女士入座尤要娴雅、文静、柔美,两腿并拢,双脚同时向左或向右放,两手叠放于左右腿上。如长时间端坐可将两腿交叉重叠,但要注意上面的腿向回收,脚尖向下,以给人高贵、大方之感。(10)男士、女士需要侧坐时,应当将上身与腿同时转向同一侧,但头部保持向着前方。(11)作为女士,坐姿的选择还要根据椅子的高低以及有无扶手和靠背,两手、两腿、两脚还可有多种摆法,但两腿叉开,或成四字形的叠腿方式是很不合适的。(12)在餐厅就餐时最得体的入座方式是从左侧入座。当椅子被拉开后,身体在几乎碰到桌子的距离站直,领位者会把椅子推进来,腿弯碰到后面的椅子时,就可以坐下来了。就座后,坐姿应端正,上身可以轻靠椅背。不要用手托腮或双臂肘放在桌上。不要频频离席,或挪动座椅。用餐时,上臂和背部要靠到椅背,腹部和桌子保持约一个拳头的距离。两脚交叉的坐姿最好避免。(13)穿牛仔裤的坐法,首先身体侧坐,一脚支撑身体的重量,另一脚的足踝靠在这脚的脚尖上。也可以采取盘坐的方式,两脚交叉盘坐,脚尖朝上,两手自然地摆在膝盖上。如果坐沙发椅,就可不必太拘束,顺其自然地坐着,保持优雅的坐姿即可。就座后,坐姿应端正,但不僵硬。不要用手托腮或双臂肘放在桌上。不要随意摆弄餐具和餐巾,要避免一些不合礼仪的举止体态,例如随意脱下上衣,摘掉领带,卷起衣袖;说话时比比划划,频频离席,或挪动座椅;头枕椅背打哈欠,伸懒腰,揉眼睛,搔头发等。)
      “好麻烦啊,吃个饭也要这么复杂”早早抱怨道“欧皓辰,我不去伦敦了行不行?”
      “嗯?”危险的声音宣示出主人的不满“你说什么?我没听清。again”
      “啊......没...没什么。Please continue(请继续)”
      “Below is the tableware usage: basic principles is the right hand holds a knife or a spoon, fork. If there are two or more, by the outside of a turn inward to take. The knife and fork is held at the end of the handle, index finger. The soupspoon uses to grasp the pen the way to take. If you feel convenient, can change the right hand fork, but replaced frequently appears boorishly. Eat a larger volume of vegetables, can be folded, slitting knife and fork. Soft food can be put in a plane, with a knife in order.(下面是餐具的用法:基本原则是右手持刀或汤匙,左手拿叉。若有两把以上,应由最外面的一把依次向内取用。刀叉的拿法是轻握尾端,食指按在柄上。汤匙则用握笔的方式拿即可。如果感觉不方便,可以换右手拿叉,但更换频繁则显得粗野。吃体积较大的蔬菜时,可用刀叉来折叠、分切。较软的食物可放在叉子平面上,用刀子整理一下。)
      “And is your this idiot must remember: banquet, due to inadvertent, abnormal condition, such as too hard, make knives and forks impingement plate, sound, or tableware fall on the ground, or knock over drinks and so on, should be calm and not worry. Tableware touch sound, can be gently to her ( or Master ) to say "I'm sorry ". Tableware drop by Usher send a pair. Drinks spilled on his body, should apologize, help dry; if they are women, as long as the clean napkin or handkerchief handed can, by her own dry.(然后就是你这个笨蛋必须记住的:宴会进行中,由于不慎,发生异常情况,例如用力过猛,使刀叉撞击盘子,发出声响,或餐具摔落地上,或打翻酒水等等,应沉着不必着急。餐具碰出声音,可轻轻向邻座(或向主人)说一声“对不起”。餐具掉落可由招待员送一付。酒水打翻溅到邻座身上,应表示歉意,协助擦干;如对方是妇女,只要把干净餐巾或手帕递上即可,由她自己擦干。)”
      “Then?”好累啊...这么多东西,怎么可能记住吗......
      “No. The rest of you should all know,韩飞is not to teach you(没了。剩下的你应该都知道了,韩飞不是教过你吗?)”
      “哎呦呦终于写完了,好多啊。”早早丢下笔扑到了皓辰的大床上,“如果现在有顿好吃的那该多好啊”都中午了,是该吃饭了
      皓辰看着她,心中泛起了丝丝甜蜜。于是下楼做了顿菠萝炒饭来犒劳一下写了好长时间的早早
note 作者有话说
第3章 第 3 章

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